Olive Oil as Prevention of Cancer

Scientists have long identified the healing properties of olive oil.

Today, this product is recommended by many nutritionists as the main alternative for those who use sunflower oil.

In addition to its unusual and pleasant taste, olive oil has a large amount of vitamins and nutrients. In particular, recent studies indicate that some species of this product is able to kill cancer cells.

It is a virgin oil. It contains a large amount of an enzyme such as complex phenols. It is a substance capable of killing cancer cells and increase the activity of the treatment in the event of various types of cancer.

Moreover, as reported by researchers, due to the use of such product as olive oil, can create the ideal conditions for the prevention of breast cancer and other serious diseases.

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Source: www.goodshelp.com

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