In offices where coffee breaks are held on a regular basis, the overall performance level of employees is significantly higher than normal.
To such conclusion scientists from Denmark, who conducted similar experiments. It turns out that frequent short interruptions are more effective in terms of optimization and productivity.
For the purity of the experiment, scientists divided the offices of employees into two groups. Some of them worked with only 1 long lunch break, while others staged a coffee break every 2 hours for a short time. As a result, the level of efficiency of work was higher among representatives of the second group.
Scientists claim that the 10-minute break in a very positive effect on the work and increase its efficiency by about 35%. That is why, if you are the head of the office and want to improve the quality of the staff, try using a similar methodology.